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Kalapa Main Cook Vajra Family Day 2026

General Information

job type
Job Type:
Volunteer
team
Team:
Kalapa Operations Team
job Contract type
Contract type:
Volunteer
location
Location:
Dzokden Kalapa – Garanas 41, 8541 Bad Schwanberg, Austria
eap level
EAP Level:
Subjugating during Event

Description

We are seeking a dedicated volunteer to serve as the Main Cook to support the 2026 Vajra Family Day at Dzokden Kalapa taking place from August 24-25, 2026.  

Timing:   ~2 days – Friday, August 21 (arrival until 12:00) through Wednesday, August 26 – (departure in the morning)

Hours:  8 hours a day for 4,5 days, total 36 hours onsite + 14 hours preparation beforehand (personal preparation, meetings, etc.)  = total 50 hours

*Note:  This role also counts for EAP

Responsibilities

  • Preparing breakfast, a varied, nourishing lunch, and a light dinner for a group of Vajra Sisters & Brothers at the size of around 15-25 (number will vary along the week!)
  • The food is vegetarian and must include a vegan and a gluten-free alternative.
  • Responsible for setting up the daily menu and preparing a shopping list (including calculating the quantities of each item) beforehand.
  • This event will follow a large retreat.  You are highly encouraged to prepare a menu using as much as possible the leftover food supplies.  After arriving, you will check the food stock and prepare a shopping list (including calculating quantities of each item) for any missing items needed for your menu.
  • Note:  If the group is larger than 15 retreatants, you will have a part-time cooking helper.
  • Manage the cooking volunteers, if available.
  • Final deep cleaning of kitchen, washroom & dining hall in the afternoon of August 25. 
  • Depending on the daily visitor number onsite, beyond cooking activities, participation in various event preparation activities (e.g. cleaning, laundry, event set up, etc.) is expected

Skills & Qualifications

  • skillHospitality
  • skillCooking
  • The most important qualification is your willingness to help the success of the Event in this role.
  • Previous cooking experience for medium to large-size groups is not mandatory, but helpful.
  • Ability to work independently and collaborate with other staff members and volunteers to fully support the retreat; ability to work in a team is essential.
  • Good communication and organizational skills, diligence and flexibility.
Apply for this Role

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