Online: Karma, Meat and Vegetarianism
Zoom and Facebook Live.
English Teaching. Translations to be determined.
Schedule by Timezone
7:00 PM Shanghai, China
Request
By request of many different students, Rinpoche will kindly lead a discussion and debate around the Dharma of food.Topic
Khentrul Rinpoche always encourages us to see debates from many views and angles. The age old question on what to eat is no different. He will help walk us through all the different intentions and vantage points we may have when looking at the karma of the actions around what we consume.
By request of many different students, Rinpoche will kindly lead a discussion and debate around the Dharma of food.Topic
Khentrul Rinpoche always encourages us to see debates from many views and angles. The age old question on what to eat is no different. He will help walk us through all the different intentions and vantage points we may have when looking at the karma of the actions around what we consume.
Please bring your questions and your best points to this interactive event. Some of the questions that often come up and lead to lot of discussion and confusion – Are Buddhist all peaceful people eating vegetables? In Tibet some Monastery areas sell “naturally died” vs “killed” meat. What’s the difference and do the monks eat meat? If I buy meat at a supermarket am I contributing to killing? Am I violating a vow if I eat meat? What if I need to eat meat for my health, am I a failed Buddhist?
Speaker
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Khentrul Rinpoche堪楚仁波切(Khentrul Rinpoché Jamphel Lodrö)是Dzokden的创始人和精神领袖。仁波切是《揭开你的神圣真理》，《伟大的中间道路：阐明乔南关于其他空虚，更幸福的生活和深路宝藏》的作者。
仁波切度过了生命的头20年，在西藏高原放牧牛和诵经。受菩萨的启发，他离开家人，在所有藏传佛教传统中的25位以上大师的指导下，到各种寺院学习。由于他的非宗派态度，他赢得了Rimé（无偏）大师的头衔，并被确定为著名的时轮金刚大师NgawangChözinGyatso的转世。虽然他的教义的核心是认识到这个世界上所有精神传统的多样性都具有巨大的价值；他专注于觉囊香巴拉(Jonang-Shambhala)的传统。时轮法轮的教义包含了深刻的方法，可以使我们的外部环境与身心内部世界协调一致，最终带来和平与和谐的黄金时代（dzokden）。
